Food Truck Chef Cooking is a casual cooking game centered around managing an in-flight food truck. You take on the role of the chef, serving meals to passengers during flights. Start with basic items like curry rice, cucumber salad, instant noodles, and orange juice. Quickly prepare and accurately portion meals based on passenger orders while tackling challenges like serving errors, limited food capacity, and waste accumulation. Progressively unlock diverse dishes like fruit platters, cakes, and roujiamo, upgrade your food truck facilities and dish tiers, enhance service efficiency, tackle higher levels and tiers, and immerse yourself in the culinary and service joys of running an in-flight food truck.

The core objective of Food Truck Chef Cooking is to: Accurately complete orders and prepare meals before passengers' patience runs out. Discard and re-prepare meals promptly if mistakes occur. Collect post-meal trash and manage waste capacity efficiently, restocking items as they run low. Accumulate sufficient coins within the time limit to earn star ratings (one star / two stars / three stars) and avoid level failure. Use earned coins to unlock new dishes like fruit, cake, and roujiamo, upgrade dish tiers and food truck facilities (plates, waste recycling units, ovens, etc.), enhance preparation and service efficiency, progressively unlock more levels and increase your game rank, ultimately becoming a professional in-flight meal chef.

• Meal Preparation and Serving Rules: Before the game begins, prepare basic meals in advance (curry rice, cucumber salad, instant noodles, orange juice, etc.). Each meal type has a capacity limit (e.g., cucumber salad holds four servings, orange juice holds six servings). After distribution, promptly replenish supplies at the preparation station. When passengers order, use the mouse to drag the corresponding meal items to complete the order. If an incorrect meal is served, immediately discard the wrong item and prepare the correct meal for delivery. Incorrect meal waste capacity and consumption time.
• Waste Management Rules: After finishing meals, passengers must click the recycling button to dispose of waste. The waste bin has a capacity limit. Once full, passengers must proceed to the food preparation area to empty their waste; otherwise, further recycling will be disabled.
• Gold Coin and Star Rating System: Completing each passenger's meal order earns corresponding gold coins. Reaching different gold coin thresholds within the time limit grants a one-star / two-star / three-star rating. Failure to achieve at least one star results in level failure. Gold coins can be used to unlock new meal items, upgrade meal tiers, and enhance food truck facilities.
• Unlocking and Upgrading Rules: Gold coins can unlock new menu items like fruits, cakes, roujiamo, chicken legs, and pasta. They can also upgrade existing unlocked items to increase gold coin earnings per order. Facilities such as serving trays, waste recycling units, and ovens can be upgraded to enhance meal preparation, waste disposal, and cooking efficiency.
• Level Progression Rules: Complete the star objectives for the current level to unlock the next one. Continuously unlocking levels increases your game level, unlocking more advanced dishes and facility upgrade options.

Can all meals be prepared at once during meal prep?

What happens when a passenger's patience runs out?

Can the effects of facility upgrades stack?

Can unlocked meal items be proactively replaced?